The menu at the Boathouse offers the freshest ingredients from near and far. We are locavores and believe in the farm to table philosophy. We are also connoisseurs of the best worldwide.

Chef Eric Nittolo pays attention to the entire plate. He carefully combines flavor, texture and presentation, to ensure that every bite is enjoyable.

Join us for dinner, Sunday brunch or cocktails by the fireplace. The views from every window are beautiful. We invite you to enjoy our wonderful setting and outstanding cuisine.